Make Reservations

The Kitchen Restaurant is a ticketed experience with one seating per evening. Our dinner service includes a six-course prix fixe menu, as well as welcome hors d’oeuvres and mignardises. The menu for each evening is based upon the best and freshest ingredients available, most of which are procured locally and regionally. Please allow approximately 3½ – 4 hours for the evening.

The Kitchen requires a pre-payment of $195 per person, plus sales tax and a House Service Charge. For additional information about our House Service Charge, please visit our Menu & Pricing section on our FAQ page.

We do not accept cancellations. All sales are final and non-refundable. However, you may transfer your tickets to another person.

RESERVATION SCHEDULE

Starting on June 3, 2024, The Kitchen will begin booking seats two months in advance, with reservations opening on the first day of each month. Our team can assist you with booking your tickets if calling by phone during our office hours, Monday through Friday, 10:00 am to 5:00 pm, at 916.568.7171. Tickets can also be purchased using our online reservation system, Tock. 

December 2024 reservations are open.
January 2025 reservations open Friday, November 1, 2024, at 10 am.
February 2025 reservations open Monday, December 2, 2024, at 10 am.
March 2025 reservations open Thursday, January 2, 2025, at 10 am.
April 2025 reservations open Monday, February 3, 2025, at 10 am.
May 2025 reservations open Monday, March 3, 2025, at 10 am.
June 2025 reservations open Tuesday, April 1, 2025, at 10 am.
July 2025 reservations open Thursday, May 1, 2025, at 10 am.
August 2025 reservations open Monday, June 2, 2025, at 10 am.
September 2025 reservations open Tuesday, July 1, 2025, at 10 am.
October 2025 reservations open Friday, August 1, 2025, at 10 am.
November 2025 reservations open Tuesday, September 2, 2025, at 10 am.
December 2025 reservations open Wednesday, October 1, 2025 at 10 am.

*Please note reservation open dates are subject to change.