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ALL-HALLOWN SUMMER PAIRING
September 19, 2022 – September 25, 2022

ACT I
DUCHE DE LONGUEVILLE
Sparkling Apple Cider, Normandy, France
Pairing: Butternut Squash “Cannelloni”, Celery Root, Caramelized Onions, and Lacinato Kale

ACT II
THE “NEGRETE”
Lyre’s Amaretti, Lemon Juice, Simple Syrup
Pairing: Pear Branch Smoked Sea Scallop, Chestnut Spaetzle, “Bread and Butter” Bosc Pear, and Beurre de Poire

ACT III
BLACKBERRY “FIZZ”
 Seedlip Citrus Grove, Blackberry, Thyme, Lemon Juice
Pairing: “Gnocchi aux Pommes de Terre”, Wild and Tame Mushroom Sauce, Taleggio Cheese, and Burgundian Truffle

INTERMISSION

ACT IV
“BEES KNEES”
Ritual ‘Zero-Proof’ Gin, Lemon Juice, Local Honey
Pairing: Maple Braised Bacon, Wild Pecans, Calabrian Chili, White Corn “Pudding”

ACT V
GINGER “SOUR
” Ritual ‘Zero-Proof’ Whiskey, Ginger Syrup, Lemon Juice
Pairing:  Sun Fed Ranch Beef Tenderloin, Potimarron Pumpkin, Lobster Mushroom, Meadow Sumac, and Tawny Port

ACT VI
LEITZ “EINS ZWEI ZERO”
Sparkling Rose, Rüdesheim, Germany
Pairing: “Gateau Campagnard aux Pommes”, Crème Fraiche, Apple Butter, and Wild Straw Caramel

ACT VII
Mignardise

SEASONAL MOCKTAIL PAIRING $75 PER GUEST
View This Week’s Dinner Menu