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SUMMER PAIRING
August 8, 2022 – August 14, 2022

ACT I
DUCHE DE LONGUEVILLE
Sparkling Apple Cider, Normandy, France
Pairing: Avocado and Cucumber Coulis, Sterling Caviar, Quinoa, and Crème Fraîche

ACT II
THE “NEGRETE”
Lyre’s Amaretti, Lemon Juice, Simple Syrup
Pairing: “Insalata” of Hawaiian Ahi, Poblano Crema, Guajillo, Tomatillo, and Coriander

ACT III
BLACKBERRY “FIZZ”
 Seedlip Citrus Grove, Blackberry, Thyme, Lemon Juice
Pairing:  Ricotta “Gnocchi”, Sweet Pepper Jus, Parmesan, and Chanterelles

INTERMISSION

ACT IV
“SALTY DOG”
Ritual ‘Zero-Proof’ Gin, Ruby Red Grapefruit, Lime Juice
Pairing: White Corn “Cannoli”, “Fonduta” of Local Buffalo Milk Mozzarella, and Grey Morels

ACT V
GINGER “SOUR
” Ritual ‘Zero-Proof’ Whiskey, Ginger Syrup, Lemon Juice
Pairing:  Braised Sun Fed Ranch Beef Handkerchief” Pasta, Heirloom Tomato Sugo and Taleggio Cheese

ACT VI
LEITZ “EINS ZWEI ZERO”
Sparkling Rose, Rüdesheim, Germany
Pairing: Mousse of California RaspberriesFoothill Peaches, Lemon Verbena, and Toasted Almonds, Foothill Peaches,
Lemon Verbena, Toasted Almonds

ACT VII
Mignardise

SEASONAL MOCKTAIL PAIRING $75 PER GUEST
View This Week’s Dinner Menu