At The Kitchen, we offer an optional wine pairing flight that is curated for each week’s menu. One glass of wine is paired with each course and includes a glass of sparkling wine served upon arrival. The Kitchen’s sommelier works in close collaboration with the executive chef to select wines that are paired perfectly with each course.
Guests may also choose to order wines individually by the glass or by the bottle. You can view the current wine list here.
Also available for guests is a seasonal mocktail pairing featuring non-alcoholic spirits and seasonal flavors.